Recipe No. 71 · Brunch & Eggs
Brunch & Eggs
Members recipe
Vanilla French Toast
Thick brioche soaked in vanilla custard, griddled golden, and dusted with sugar.
In the kitchen
Ingredients
- 8 slices brioche
- 4 eggs
- plus 6 more ingredients
Method
- 1 Whisk eggs, milk, sugar, vanilla, and cinnamon into a custard.
The rest of this recipe is for members.
This is one of 48 members-only recipes in the library of 90. Join the membership free for 30 days, or sign in if you already have an account.
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