Recipe No. 72 · Brunch & Eggs
Brunch & Eggs
Members recipe
Soft Scrambled Eggs
Slow-stirred eggs with butter and chives, kept glossy and just-set.
In the kitchen
Ingredients
- 6 eggs
- 2 tbsp butter
- plus 6 more ingredients
Method
- 1 Whisk the eggs and cream until uniform.
The rest of this recipe is for members.
This is one of 48 members-only recipes in the library of 90. Join the membership free for 30 days, or sign in if you already have an account.
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